Welcome To Our Restaurant

Millbrook Winery is a beautiful attraction in the Perth Hills Wine Region and located in Jarrahdale, close to the Serpentine Dam. The winery not only has has cellar door facilities where you can taste a wide range of award winning wines but a superb restaurant and function room.  Only 30 minutes from Mandurah CBD! 

Ben Dufall's style of cuisine at Millbrook is modern Australian with an emphasis on fresh farm & local produce from the property.  The dams that surround the cellar door and restaurant are regularly teeming with marron. Millbrook used to be an orchard and there is a wide range of fruit trees on the property which give rise to fresh fruit in season that is used in Ben’s cooking.

Millbrook also has it's own vegetable garden so all vegetables served in the restaurant are garden fresh.

If you feel like something more casual then you can book a Gourmet picnic hampers for two – selection from the menu (hamper includes cutlery, crockery, wine cooler, water bottle, napkins and picnic rug – wine to be purchased separately).

Bookings are essential, particularly on weekends  – visitors can also buy some of the outstanding preserves, chutney, tapenade, orange or quince paste and home-made lavoche that are on offer.

The restaurant was chosen as one of the "Best Winery Restaurants" in Western Australia in the 2006 Australian Gourmet Traveller Restaurant Guide.

Restaurant is open from Wednesday – Sunday from 12pm – 3pm.

 
Entrees

Cost

  Our dukkah,  Millbrook extra virgin olive oil, salted chilli almonds, tapenade and homemade bread $10.00
  Millbrook Tasting Plate (Sml) a selection of dips, fetta, olives, Italian meats and fresh produce served with home-baked Millbrook bread $23.00

  Millbrook Tasting Plate (Lge) a selection of dips, fetta, olives, Italian meats and fresh produce served with home-baked Millbrook bread

$32.00
  Prawn and fish laksa, made to a traditional Thai recipe, with vermicelli noodles and fresh vegetables $15.00
  Fresh grilled asparagus with plump seared scallops topped with shaved Pecorino Romano and Millbrook extra virgin olive oil $15.00
  Classic caprese salad with ripe Roma tomatoes, baby buffalo mozzarella, sprinkled with fresh basil and salt pearls and drizzled with Millbrook extra virgin olive oil $13.00
Main Meals

Cost

  Fresh grilled asparagus with plump seared scallops topped with shaved Pecorino Romano and Millbrook extra virgin olive oil $28.00
  Seafood linguini pasta fresh prawns, fish and juicy scallops, bound through a roasted garlic, fresh basil, Millbrook Semillon Sauvignon Blanc and tomato sauce $28.00
  Traditional Caesar salad, crunchy baby cos lettuce, crispy bacon, garlic croutons, shaved parmesan and Millbrook's special Caesar dressing $20.00
  The Above Caesar Salad With Chicken

$26.00

  The Above Caesar Salad With Salmon $28.00

  Honey stung chicken salad with crunchy witlof, orange and cherry tomato, all tossed through a seeded mustard dressing

$27.00
  Fresh tuna steak served medium rare on a crunchy nicoise style salad of stringless beans, home-grown tomato, free-range egg, kalamata olives and Royal Blue potato $30.00
  Millbrook kitchen summer barbeque – your choice of tandoori chicken or juicy sirloin steak served with a fresh garden salad and Millbrook bread $30.00
  Fish of the day – today's special $29.00
  Prime 300gm grain-fed Harvey sirloin steak served with creamy mash potato, slow-roast Roma tomato, Millbrook Shiraz onion jam and sage jus $32.00
  Balsamic marinated lamb rump served medium atop a medley of warm garlic roasted vegetables and cumin scented yoghurt $32.00
Cheese Plate / Desserts

Cost

  Cheese plate (Per Person) – Seal Bay triple cream brie, King Island Endeavour Blue and Stokes Point smoked cheddar served with Millbrook quince paste, homemade lavosh and muscatels $14.00
  Fresh fruit plate (Per Person) – an assortment of the freshest seasonal fruit with a mixed berry compote $12.00
  Homemade sweet lemon tart served with fresh strawberries and double cream $9.50
  Millbrook orchard fresh peach and blueberry shortcake served with a dollop of double cream $9.50
  Bundaberg rum and rich chocolate parfait served with fresh summer raspberries $9.50
  Millbrook's favourite sticky date pudding served warm with butterscotch sauce and double cream $9.50
  Plungers of Naked Bean organic coffee, or selection of teas - (Sml) $3.00
  Plungers of Naked Bean organic coffee, or selection of teas - (Lge) $6.00
  Pistachio and cranberry nougat  $3.00
Picnic Baskets

Cost

  Standard – Millbrook bread, dukkah mix, salted chilli almonds, extra virgin olive oil, balsamic, two assorted dips, Italian smallgoods, two choice cheese selection, marinated olives and vegetables, and semi-dried tomatoes. Fresh fruit, strawberries and fresh nougat.

 
  Standard Picnic Basket For 2 $50.00
  Standard Picnic Basket For 3 $75.00
  Standard Picnic Basket For 4 $100.00

  Gourmet – Millbrook bread, dukkah mix, salted chilli almonds, extra virgin olive oil, balsamic, three assorted dips, smoked salmon with dill and capers, Cajun chicken salad, Italian smallgoods, three choice cheese selection, marinated olives and vegetables, and semi-dried tomatoes. Fresh fruit, strawberries, fresh nougat and homemade apple and rhubarb pie.

 
  Gourmet Picnic Basket For 2 $65.00
  Gourmet Picnic Basket For 3 $97.00
  Gourmet Picnic Basket For 4 $130.00
  Picnic baskets include cutlery, crockery, wine cooler, water bottle, napkins and picnic rug – wine to be purchased separately  
Prices include GST
 
  Contact Details & Location Map
  Millbrook Winery Restaurant
 Old Chestnut Lane
 Jarrahdale
 Western Australia 6210
 Tel:  +61 8 9525 5796
 

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